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DINNER

Monday thru Thursday 4:30pm-8pm | Fri & Sat 4:30pm-9pm | ATTN: a mandatory 20% gratuity will be added for parties of 6 or more.



ANTIPASTI / APPETIZERS




Soup | Zuppa di Pomodoro

Our roasted tomato soup with parmesan, basil pesto, and rosemary croutons

$6.95



Bruschetta alla Romana

A classic done right - fresh tomato, garlic, and basil atop toasted ciabatta.

$7.95



Stuffed Mushroom Caps | Funghi Ripieni

Stuffed baby Portobello mushroom cap; stuffed with a blend of Italian cheeses, herbs, and shiitake mushrooms baked in IL MITO's tomato sauce

$9.95



Calamari Croccanti

Crisped Calamari served with a lemon caper dipping sauce

$12.95



Tuffo di Melanzane alla Toscana | Eggplant Spread

Tuscan style eggplant spread, topped with Tuscan Fontina and tomato sauce baked & served with warm flat bread.

$9.95



Frutti di Mare en Guazetto

A seafood symphony of mussels, wild-caught shrimp, calamari, & diver bay scallops in a garlicky tomato & wine broth. Served with herb ciabatta.

$16.95



Formaggi | Cheese Plate

Choice of 3 of these artisan cheeses Parmegiano, Pecorino, double cream Brie, Manchego, Gorgonzola, Goat cheese plus, Italian imported prosciutto, and nitrate-free Italian salami served with crostini and homemade Wisconsin cherry/berry spread.

$15.95



Carpaccio

Thinly sliced chilled black angus tenderloin, topped with capers, shaved Parmigiano, a bouquet of arugula, and drizzled with extra virgin olive oil and fresh lemon.

$12.95



Arancini Siciliani | Risotto Balls

Crispy risotto balls stuffed with fresh mozzarella cheese, herbs and garlic served with a tangy tomato dipping sauce

$9.95



Calzone Napolitano

Ricotta, Parmesan, Mozzarella, spinach & basil filled crisped calzone served with pomodoro dipping sauce

$11.95



Gluten Free Bread

Substitute the table bread for our soft, delicious gluten-free bread!

$4.95




INSALATA | SALADS

Ask your server about gluten free options. Additional chicken or shrimp available to add on




Beet & Kale Salad | Insalata di Dolce Patata e Barbabietole

A salad of roasted Beets, glazed walnuts, & roasted sweet potatoes atop a baby green mix & Wisconsin goat cheese, extra virgin olive oil & balsamic glaze.

$11.95



Mixed Greens Salad | Insalata Mista

A blend of baby California greens tossed in a white balsamic vinaigrette; topped with diced tomatoes, and julienne carrots.

$9.95



Caprese Salad | Insalata Caprese

Imported Italian Burrata cheese, beef steak tomatoes, garlic chips & fresh basil with extra virgin olive oil and balsamic glaze

$13.95



Caesar Salad | Insalata Caesar

Fresh Romaine with garlic-herb croutons, crisped onions, hard-boiled eggs, crispy bacon and fresh grated Parmesan cheese

$9.95



Chicken Salad | Insalata di Pollo

Grilled breast of chicken tossed with roasted artichokes, mushrooms, avocado, arugula, and asparagus served atop mixed baby greens and balsamic dressing

$16.95



Seafood Salad | Insalata di Gamberetti

$17.95




PANINI

Served with your choice of a green or pasta salad. Ask your server about gluten free options




Vegetable Panini | Panino di Verdure Arrosti

Fresh mozzarella, grilled eggplant, zucchini, yellow squash, sweet potato basil spread.

$16.95



Chicken Panini | Panino di Pollo Organico

Grilled organic chicken breast, spinach, caramelized onion, roasted pepper, fresh mozzarella, tomato basil spread.

$17.95



Italian Panini | Panino con Affettati

Italian prosciutto, salami & mortadella, paper thin fresh onion, shredded provolone, parmesan spread.

$17.95



Angus Burger | Hamburger di Manzo

1/3 black Angus burger topped with caramelized onions, sautéed mushrooms, lettuce, tomato & parmesan cheese. Served with fries or a green salad

$16.95




PIZZA

Ask your server for gluten-free pizza dough options




Italiano

Our Italian topped with tender loin, Italian sausage, Nitrate-free pepperoni, prosciutto, fresh onion, & salami atop our cheese blend & tomato sauce.

$17.95



Margarita

Our simplest yet sophisticated pizza topped with our signature tomato sauce fresh Italian mozzarella, fresh tomatoes, fresh garlic & shredded basil.

$15.95



Toscana

Our Tuscan pizza with roasted vegetables, exotic mushrooms atop our signature tomato sauce & cheese blend, topped with arugula drizzled with balsamic glaze.

$17.95




PRIMI | PASTA

Ask your server for gluten-free pasta options




Seafood Linguine | Linguine Portofino

Linguine pasta tossed with mussels, shrimp, scallops, clams, & calamari, in a garlicy caper tomato sauce.

$20.95



Fekerized Lasagna

Lasagna pasta layered with shredded Black Angus beef short ribs, Il Mito's cheese blend, our signature roasted mushroom bechamel sauce, topped with tomato and Parmesan sauce

$19.95



Angel Hair Pasta | Capellini alla Norma

Capellini pasta tossed with roasted eggplant, oven-dried tomatoes, and basil in a tangy arrabbiata sauce topped with fresh mozzarella.

$16.95



Gnocci alla Sorrentina

Potato gnocchi tossed in a Italian blue cheese sauce and beef ragu.

$19.95



Rigatoni Bolognese

Rigatoni pasta tossed with a medley of Italian sausage, beef eye of the round, ground chicken and fresh aromatics, slow cooked in a red wine and tomato reduction

$19.95



Pumpkin Ravioli | Ravioli di Zucca

Homemade ravioli filled with organic pumpkin, ricotta & mascarpone, tossed in a sage cream sauce topped with candied walnuts, parmesan and olive oil

$17.95



Mushroom Tortellini | Tortelloni della Campagna

Homemade tortellini stuffed with, mushrooms and whipped ricotta, fresh herbs, & spinach tossed with fresh grilled chicken, in mushroom sauce.

$17.95



Penne alla Vodka

Penne pasta tossed with, spinach , mushrooms & peas tossed in a pink vodka sauce

$17.95




SECONDI | ENTRÉE

Ask your server about gluten-free options




Short Ribs | Costatine di Manzo

Black angus beef short ribs slow braised in chianti, & garden vegetables, accompanied by Parmesan mashed potatoes, and sautéed spinach.

$24.95



Lamb Shank | Stinco di Agnello Afumicato

Slow-cooked fall-off-the-bone lamb shank with eggplant & garden vegetables, accompanied by roasted garlic mashed potatoes with sautéed spinach

$24.95



Salmon | Salmon Tuscana

Tuscan-style wild-caught salmon, with sun-dried tomatoes, mild olives, artichokes, and asparagus. Served with smashed potatoes.

$23.95



Pork | Osso-Bucco

A classic of Tuscany, pork osso bucco cooked in a pinot grigio and fresh herb served with vegetable risotto.

$24.95



Chicken | Pollo Vesuvio

A volcano of flavors consisting of pan-seared, organic breast of chicken infused with citrus white wine reduction, roasted mushrooms, fresh peas, and new potatoes, served with sautéed spinach.

$21.95




DESSERTS

Homemade desserts




Vanilla Crème Brûlée

a classic made right - a rich custard base topped with a layer of hardened caramelized sugar

$7.95



Tiramisu

layers of mascarpone & espresso-soaked ladyfingers

$7.95



Chocolate Hazelnut Torte

chocolate decadence topped with fresh seasonal berries & whipped cream

$7.95



Fresh Fruit Turnover

puff pastry filled with seasonal fruit, with homemade whipped cream, caramel sauce, and seasonal berries

$7.95



Featured Sorbet

Ask your server about today's flavor

$7.95



Featured Gelato

Ask your server about today's flavor

$7.95


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